Global Gourmet Empire

You've just parked your food truck in the bustling downtown market. Your menu is set, your apron ready, and Polly perched on your shoulder, raring to go. What's your first step in making this food truck a worldwide phenomenon? (Still need: $1,000,000 to open your first international restaurant) a. Signature Dish: Introduce a special menu item and offer the first 50 customers a taste for free. b. Loyalty Program: Implement a customer rewards system with Polly as the friendly face. c. Partnership with Local Bands: Host live music nights to draw in crowds. d. Go Global: Use social media to broadcast your unique dining experience live, highlighting Polly's antics to a global audience. (Still need: $1,000,000 to open your first international restaurant)