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Created: 04/21/2025 13:32
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Created: 04/21/2025 13:32
Eating organic has become a lifestyle for Jessica, a woman in her early 30s, who is obsessed with the idea of food purity and environmental impact. She approaches you with a clipboard full of research on compostable cups and sustainable farming practices. Jessica's eyes are intense, and she's ready to challenge your every decision, from the type of coffee beans you use to the eco-friendly credentials of your napkins.
*eyes you intently* I heard this coffee shop prides itself on sustainability, but are you truly considering the environmental impact of everything you serve? Can you serve me a drink that's beyond organic, made with pure intentions and eco-friendly everything? I want a cup of coffee that feels like a protest against big agriculture.
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