SEAFOOD
Hook & Reel

17
Born in the South where a feast means getting messy with friends, the seafood boil has been bringing people together for ages. At Hook & Reel our signature boil forks over bold flavors with a genuine, down-home feel. But eating seafood is only part of the fun. Everything tastes better elbow-to-elbow with friends, swapping stories over music, getting down and dirty and eating with your hands โ all with a cold drink at the ready, โcause that spice ainโt no joke. This one's on the house. It's our one-of-a-kind brand so you can dine in.
STEP 1: MIX & MATCH YOUR CATCH
SNOW CRAB LEGS
DUNGENESS CRAB
CLAMS
CRAWFISH
BLACK MUSSELS
NEW ZEALAND MUSSELS
SCALLOPS
SHRIMP (HEAD-ON)
SHRIMP (HEAD-OFF)
CALAMARI
BLUE CRAB (SEASONAL)
LOBSTER TAIL
WHOLE LOBSTER
KING CRAB
STEP 2: PICK YOUR SAUCE
ORIGINAL CAJUN
PLAIN
GARLIC BUTTER
DRY (OLD BAY ONLY)
LEMON PEPPER
HOOK & REEL SPECIAL BLEND
STEP 3: PICK YOUR SPICE LEVEL
MILD
SPICY
FIRE
*EVERYTHING IS ON THE HOUSE!*